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标准编号 标准名称 发布日期 实施日期 废止日期 替换信息
ISO 7911:1991 Unshelled pine nuts -- Specification
ISO 4187:1980 Horse-radish -- Guide to storage
ISO 8262-2:1987 Milk products and milk-based foods -- Determination of fat content by the Weibull- Berntrop gravimetric method (Reference method) -- Part 2: Edible ices and ice-mixes
ISO 8381:1987 Milk-based infant foods -- Determination of fat content -- Röse-Gottlieb gravimetric method (Reference method)
ISO 5537:2004 Dried milk -- Determination of moisture content (Reference method)
ISO/CD 21846 Determination of composition of triacylglycerols and content of di-acylglycerols by capillary gas chromatography, in vegetable oils
ISO 8262-3:1987 Milk products and milk-based foods -- Determination of fat content by the Weibull- Berntrop gravimetric method (Reference method) -- Part 3: Special cases
ISO 14673-2:2001 Milk and milk products -- Determination of nitrate and nitrite contents -- Part 2: Method using segmented flow analysis (Routine method)
ISO 17792:2006 Milk, milk products and mesophilic starter cultures -- Enumeration of citrate-fermenting lactic acid bacteria -- Colony-count technique at 25 degrees C
ISO 18252:2006 Anhydrous milk fat -- Determination of sterol composition by gas liquid chromatography (Routine method)
ISO/TS 19046-1:2017 Cheese -- Determination of propionic acid level by chromatography -- Part 1: Method by gas chromatography
ISO 20541:2008 Milk and milk products -- Determination of nitrate content -- Method by enzymatic reduction and molecular-absorption spectrometry after Griess reaction
ISO/NP 14617 Graphical symbols for diagrams
ISO 6735:1985 Dried milk -- Assessment of heat class -- Heat-number reference method
ISO 18330:2003 Milk and milk products -- Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues
ISO/DIS 19662 Milk -- Determination of fat content -- Acido-butyrometric (Gerber method)
ISO 21543:2006 Milk products -- Guidelines for the application of near infrared spectrometry
ISO/TS 27105:2009 Milk and milk products -- Determination of hen's egg white lysozyme by HPLC
ISO 27105:2016 Milk and cheese -- Determination of hen's egg white lysozyme content by high performance liquid chromatography
ISO 1740:2004 Milkfat products and butter -- Determination of fat acidity (Reference method)
ISO 2911:1976 Sweetened condensed milk -- Determination of sucrose content -- Polarimetric method
ISO 2446:1976 Milk -- Determination of fat content (Routine method)
ISO 3656:2011/Amd 1:2017
ISO 6736:1982 Dried milk -- Determination of nitrate and nitrite contents -- Method by cadmium reduction and photometry
ISO 8967:2005 Dried milk and dried milk products -- Determination of bulk density
ISO 9622:2013 Milk and liquid milk products -- Guidelines for the application of mid-infrared spectrometry
ISO/TS 9941:2003 Milk and canned evaporated milk -- Determination of tin content -- Spectrometric method
ISO 13366-3:1997 Milk -- Enumeration of somatic cells -- Part 3: Fluoro-opto-electronic method
ISO 16297:2013 Milk -- Bacterial count -- Protocol for the evaluation of alternative methods
ISO 1739:1975 Butter -- Determination of the refractive index of the fat (Reference method)
ISO 11869:1997 Yogurt -- Determination of titratable acidity -- Potentiometric method
ISO 13496:2000 Meat and meat products -- Detection of colouring agents -- Method using thin-layer chromatography
ISO 3121:1976 Boric acid, boric oxide and disodium tetraborates for industrial use -- Determination of chloride content -- Mercurimetric method
ISO 2215:1972 Boric acid, boric oxide and Disodium tetraborates for industrial use -- Determination of copper content -- Zinc dibenzyldithiocarbamate photometric method
ISO 5933:1980 Boric acid, boric oxide, disodium tetraborates and crude sodium borates for industrial use -- Determination of total nickel content of boric acid, boric oxide and disodium tetraborates and the alkali-soluble nickel content of crude sodium borates -- Furil alpha-dioxime photometric method
ISO 5932:1980 Boric acid, boric oxide and disodium tetraborates for industrial use -- Determination of cobalt content -- 2- nitroso-1- naphthol photometric method
ISO 906:1976 Hydrochloric acid for industrial use -- Determination of sulphate content -- Barium sulphate gravimetric method
ISO 2899:1974 Sulphuric acid and oleums for industrial use -- Determination of ammoniacal nitrogen content -- Spectrophotometric method
ISO 3138:1974 Anhydrous hydrogen fluoride for industrial use -- Determination of non-volatile acid content -- Titrimetric method
ISO 3701:1976 Anhydrous hydrogen fluoride for industrial use -- Determination of hexafluorosilicic acid content -- Reduced molybdosilicate photometric method
ISO 980:1976 Sodium hydroxide for industrial use -- Determination of carbonates content -- Gas-volumetric method
ISO 994:1973 Potassium hydroxide for industrial use -- Determination of iron content -- 1,10- Phenanthroline photometric method
ISO 1550:1973 Potassium hydroxide for industrial use -- Determination of sodium content -- Flame emission spectrophotometric method
ISO 2992:1974 Ammonium sulphate for industrial use -- Determination of iron content -- 2,2'- Bipyridyl photometric method
ISO 1394:1977 Liquid halogenated hydrocarbons for industrial use -- Determination of cloud point
ISO 5281:1980 Aromatic hydrocarbons -- Benzene, xylene and toluene -- Determination of density at 20 degrees C
ISO/IEC 24727-4:2008/Cor 1:2011
ISO 1870:1977 Chloroform for industrial use -- List of methods of test
ISO 1869:1977 Methylene chloride for industrial use -- List of methods of test
ISO 5920:1983 Chlorofluorinated hydrocarbons -- Determination of water content -- Gravimetric method

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