| 标准编号 | EN ISO 21187-2005 |
| 标准名称 | Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004) |
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| 实施日期 | 2005-10-19 |
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| 前言 | |
| 无 |
