| 标准编号 | CEN/TS 15731-2008 |
| 标准名称 | Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of alveograph properties of dough at adapted hydration from commercial or test flours and test milling methodology |
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| 发布日期 | 2008-08-20 |
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| 前言 | |
| 无 |
